The Global Alliance for Improved Nutrition awarded KHPT a grant for a project titled “Scaling up fortification of edible oil, milk and wheat flour in select geographies of India”.  The project is proposed to be implemented over two years in 18 states/UTs of India, including Madhya Pradesh, Gujarat, Rajasthan, Maharashtra, Andhra Pradesh, Telangana, Karnataka, Tamil Nadu, Uttar Pradesh, Punjab, Haryana, Odisha, Chattisgarh, Bihar, Tripura, Himachal Pradesh, Kerala, and the Andaman & Nicobar Islands. The project aims to increase the availability of fortified staple food in the open market and make fortified staples available to the most vulnerable populations through government social safety net food supply programs in all implementation states.